Farm Journal

Farm Journal
Magazine Subscription
Farm Journal Media

Price: $25.95 (as of 02/27/2013 06:58 PST) ($2.16 (as of 02/27/2013 06:58 PST)/issue)

A business journal published for families who own or operate farms and ranches.

• Rank: #1513 in Magazine Subscriptions
• Format: Magazine Subscription

Description #1 by Bonanza - rose7a:

From Farm Journal's Famous Country Cookbook Family Favorites 1971 This Cookbook has complete meals for any occasion. These were the family favorites that the children and adults loved. Recipes ranging from soup, main dishes, veggies and desserts, something for everyone. A sample of recipes in the book: Tomato-Bean Chowder Brownie Pudding Lemon Coconut Pie Hearty Corned Beef Salad Chicken Loaf Corn Waffles Eggplant Clam Bake Apple Pizza Pie Cider and Spice Cake Beef 'N Rigatoni Stew Ham and Potato Salad Ring This is comfort food that the family would request Mom to make again and again.. Illustrated hard cover with 96 pages in very good condition. Partial sticker inside cover. Book has a recipe index. International buyers please email for shipping charges. Size of item, method of shipment and where shipped to; may be less then the priority shipping rate posted. More vintage cookbooks are listed in my Bonanza stores.

Description #2 by dadsvintageads.com:

Vintage Ad 1965 Farm Journal's Complete Cookbook AD Original, vintage magazine advertisement. Guaranteed Authentic. Approx 8" x 11" With yyour Pie Cookbook, select any one of these 3 famous Farm Journal Cookbooks. They contain every tested recipe, every mouthwatering color picture that appeared in the original editions...

Description #3 by Booksforcomfort.com:

Farm Journals Choice Chocolate Recipes. Published by Farm Journal Inc, Philadelphia, PA, 1978. 1st Edition 2nd Printing. Hardbound w/Paper DJ. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine in Good- DJ. Orig owners name in ink inside front cover. 224 Pgs. LCCN 78-59323. By Elise W Manning, Farm Journal Food Editor. Recipes selected and edited by Patricia A Ward, Assistant Food Editor. A collection of 282 sure-to-please recipes for chocolate lovers everywhere. Recipes include: Plain and Fancy Cakes; All Kinds of Cookie; Batches of Brownies; A Potpourri of Pies; Downright Delicious Desserts and Sauces; Fudge and More Fudge; Mmm! What Good Candy! Includes a through discussion of chocolate, through the centuries, the cacao tree and bean, manufacture of cocoa and chocolate from the cacao bean, the different types of chocolate products, and tips on cooking with chocolate. Illustrated with drawings and color photos. Description text copyright 2011 www.BooksForComfort.com. Item ID 25949.